Table 2 Questionnaires used for analysis
Model construct | Mean value | Standard deviation |
|---|---|---|
Identifying customer needs | ||
 Estimation of customer needs | 3.71 | 1.01 |
 Technological skills adapted with customer needs | 3.87 | 1.04 |
 Flexible support for customer needs | 4.11 | 1.08 |
Cooperation with others outsides | ||
 Opportunities to develop new products with others outsides | 3.68 | 1.42 |
 Systems to accept proposals from others outsides | 3.40 | 1.32 |
 Capabilities to connect own technologies with technologies outsides | 3.23 | 1.18 |
In-company cooperation | ||
 Communication across departments to communicate technological knowledges | 3.54 | 1.26 |
 Utilization of project teams which is across organizations | 3.82 | 1.41 |
 Utilization of project teams which is across organizations | 3.73 | 1.28 |
Creativity of members | ||
 Generation of innovative ideas | 3.72 | 0.96 |
 Findings about new ways to use facilities | 3.80 | 0.95 |
Uniqueness of new products | ||
 Number of novel products | 3.02 | 1.34 |
 Unique specifics of new products | 4.03 | 1.12 |
 Useful functions of new products | 4.14 | 0.98 |